All natural and suitable for contact with food.
Biopols, which reduces the food safety and shelf life concerns of meat producers and consumers; It is a new generation food storage technology with antibacterial and antioxidant properties.
Biopols
Biopols Paper
Antibacterial
Long Shelf Life
Trustworthy
Cellulose Paper
The technology is supported by cellulose paper material.
100% Biodegradable structure
What is Biopols?
High TechSustainable and Low Cost
Biopols is a new generation food packaging technology with antibacterial and antioxidant properties which reduces the food safety and shelf life concerns of meat producers and consumers. The product provides a high-tech, sustainable, low-cost, and safe solution to extend the shelf life, thanks to its all-natural and food-friendly content.
Our Vision
Continually Renewed and Developed
Biopols aims to be an R&D organization that will contribute to the national and international development of its field by conducting research on the axis of scientific principles. It has a dynamic structure that renews itself by developing food technology. In this respect, it will achieve successes that will make a name for itself, especially in the Turkish and European markets, with its developed technologies.
Meet our supporters!
Biopols Technology
Biopols is a new generation food packaging technology with antibacterial and antioxidant properties which reduces the food safety and shelf life concerns of meat producers and consumers. The product provides a high-tech, sustainable, low-cost, and safe solution to extend the shelf life, thanks to its all-natural and food-friendly content.
Biopols constructs its production line with a circular model. Developed by 3 chemists who continue their research at Middle East Technical University, this product aims to reduce the carbon footprint by reducing the waste of the meat industry and offering a greener alternative to current packaging materials. When the produced composite material makes surface contact with meat products, it releases the natural antibacterial and antioxidants in its content in a controlled manner. Thanks to this technology, bacterial accumulation on the surface of meat products is prevented and the pH balance and the smell of the product are preserved in their first day's properties.
Meet our team behind Biopols.
Sena TARIM
Co-Founder & General Manager
Management, Finance, Business Development
Umut AYDEMİR
Co-Founder
Production, Analysis, Quality Management
Gökçe TİDİM
Co-Founder
Design, Research and Development
Ceren Ecemsu VARAN
Communication and Social Media Specialist
Mustafa Khan
Business Development and Strategist
Emrullah Görkem GÜNBAŞ
METU Department of Chemistry
Hami ALPAS
METU Department of Food Engineering
For more information, you can review our documentation file.
Contact
You can contact us 24/7 for all your questions and problems.
Mersis No
Address
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